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Ingredients

• 1 box of frozen taquitos 

• 1 28oz can of red enchilada sauce

• Shredded cheese

• Desired toppings such as black olives, sour cream, avocado

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Instructions

• Preheat oven according to directions on box

• Lay taquitos on foil lined baking sheet

• Cover taquitos with enchilada sauce

• Sprinkle cheese over taquitos

• Cook according to box directions

• Serve with your favorite sides such as beans or rice

Notes:

• In the video I am making only half of a box of taquitos, so the can of enchilada sauce is only 14oz. Follow the written recipe for an entire box. 

• You can use any type of taquitos. Try chicken or corn tortillas too! They come in a lot of varieties, and we always switch it up. 

• You can top these with any "taco" toppings. 

• Use any cheese you like. 

• The side dish in my video is white rice, mild salsa, corn, and pinto beans seasoned with salt, pepper, garlic powder, and onion powder.